I can’t be more excited! Today we’ve just launched Ibérico Club. We have been working on this project for a year and today we start our mission of bringing Jamón Ibérico de Bellota closer to food lovers in the US. We would like every foodie in the US to be able, at least, to try this unique and extremely delightful product.
We’ve partnered with 300 small artisanal farmers from Southern Spain, and have selected the highest grade of ham in the world at the best price for you. Ibérico Club is the link between these artisanal farmers and your table.
To make it really simple, we are only offering one product, the best: Artisanal Jamón 100% pure Ibérico de Bellota (acorn fed). Our “Maestro Jamonero” in Spain already handpicked a selection of the finest pieces of Jamón Ibérico and you can get them in two formats: Sliced & packaged or the Whole Jamón. We will ship it to your door in 1-5 business days for free and if for some reason you don’t like it (very unlikely) you can return it for free. You can’t go wrong with Ibérico Club.
So go ahead and try Spain’s tastiest delicacy, and tell your foodie friends to visit us!!
Teddy Rebollo, Founder and CEO, Ibérico Club